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membrane on ribs

Discussion about smoking Pork and Qview

Re: membrane on ribs

Postby Smoker Tom » June 3rd, 2012, 10:05 pm

I bet you are right on, I believe that Frank has talked to him in person. And said he is pretty allright.
Go Big or Go Home.....Thats what I say.

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Re: membrane on ribs

Postby alleyrat58 » June 4th, 2012, 9:55 am

Myron's book is really good also. I think you get a good feel for what he is like in person from the book. I think he is intimidating but from all accounts of anyone who has ever talked to him, he is open and helpful - except on a comp Saturday morning, but hey - I'm not very nice then either :wrestlinchair:
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Re: membrane on ribs

Postby Rick » June 4th, 2012, 12:03 pm

GUILTY! - see politician thread ...
Smokerbuilders do it slow to make it last ... ~O)
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Re: membrane on ribs

Postby GvilleDave » June 5th, 2012, 1:50 pm

On the topic of membrane removal - Does removing the membrane cause the ribs to fall apart if they are being hung from a hook in a vertical smoker? I see the wisdom in removing but always thought the membrane helped keep my ribs from becoming a pile at the bottom of a vertical smoker...
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Re: membrane on ribs

Postby SoloQue » June 5th, 2012, 1:55 pm

There are actually two layers of skin, I try to always leave the transparent bottom layer behind. I do this just because I read somewhere quite a while back that the inner layer does in fact help secure the bones. I think a person would have to be pretty intentional if they wanted to remove that inner layer as well when taking off the outter silver membrane.
If it can't be smoked .... try frying it. It that don't work, it's probably best just left alone
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Re: membrane on ribs

Postby Frank_Cox » June 5th, 2012, 2:26 pm

SoloQue wrote:There are actually two layers of skin, I try to always leave the transparent bottom layer behind. I do this just because I read somewhere quite a while back that the inner layer does in fact help secure the bones. I think a person would have to be pretty intentional if they wanted to remove that inner layer as well when taking off the outter silver membrane.

a lot of meat would come off as well if you tried to remove the second layer.
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Re: membrane on ribs

Postby alleyrat58 » June 5th, 2012, 9:04 pm

GvilleDave wrote:On the topic of membrane removal - Does removing the membrane cause the ribs to fall apart if they are being hung from a hook in a vertical smoker? I see the wisdom in removing but always thought the membrane helped keep my ribs from becoming a pile at the bottom of a vertical smoker...


I generally cook spares (trimmed down to St. Louis cut) and I cook them until they are just past done. In my experience, as the ribs cool they will tighten up a bit leaving me with a competition perfect rib. (my scores disagree with the competition perfect part of that...) Most of the time if I am not careful handling the ribs they will fall apart on me. I couldn't imagine hanging them from a hook and having them stay together.

That said, I think it has less to do with the membrane and more to do with the general tenderness of the ribs, but, of course, I have never left the membrane on either.
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Re: membrane on ribs

Postby k.a.m. » June 13th, 2012, 7:43 pm

Baby backs yes spares Hmmmmm. Sometimes
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