Just some back ribs.

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Nickince
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Just some back ribs.

Post by Nickince » October 2nd, 2018, 9:47 am

Did some ribs on the weekend. They turned out well. Used Weber KC rub, and Guy Fieri sweet mesquite sauce. Cooked at 250 using the 3-2-1 method. Reverse flow stick burner running ash with a little bit of cherry. Happy with the results. About 55lbs of ribs (18 racks).
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Chromeski
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Re: Just some back ribs.

Post by Chromeski » October 2nd, 2018, 10:46 am

Ribs look great. Nice smoker too




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ajfoxy
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Re: Just some back ribs.

Post by ajfoxy » October 2nd, 2018, 6:07 pm

Yep, nice rig... and ribs :kewl:


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Re: Just some back ribs.

Post by Smurf » October 2nd, 2018, 7:40 pm

:kewl: , :yth:



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Big T
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Re: Just some back ribs.

Post by Big T » October 2nd, 2018, 8:03 pm

:needfood: :needfood: :needfood: :needfood: :needfood:
:LG:


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Pete Mazz
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Re: Just some back ribs.

Post by Pete Mazz » October 3rd, 2018, 4:04 am

:yth:


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