New Build

Horizontal smokers with a side firebox and tuning plates.
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HARRY BARKER
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Re: New Build

Post by HARRY BARKER » June 29th, 2012, 6:08 pm

its 6/29/2012 wheres the pics???? im hungry :BDHorse: :beer: :LG: :needfood:


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PressureRanger
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Re: New Build

Post by PressureRanger » June 29th, 2012, 7:47 pm

WE HAVE SMOKE!!

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THE FIRST FATTY:

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MORE SMOKE:

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Got a fire going inside the new smoker at about noon today and after about 8 hrs of spraying the insides with veggie oil I threw on the first fatty. It's starting to smell wonderful in my neighborhood!!!

:biggrillin:


Pulling my pork....200 lbs at a time!!

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PressureRanger
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Re: New Build

Post by PressureRanger » June 29th, 2012, 7:49 pm

Oh, we also cooked up some hot dogs on the grill side of it for lunch today!! They were mighty tasty hot dogs!!

:biggrillin:

I think I'mma goin' outside to blow off some fireworks while the Fatty cooks up real nice!!

:exp:


Pulling my pork....200 lbs at a time!!

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SoloQue
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Re: New Build

Post by SoloQue » June 29th, 2012, 8:41 pm

That is gonna hold some serious Que! :kewl:


If it can't be smoked .... try frying it. It that don't work, it's probably best just left alone

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PressureRanger
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Re: New Build

Post by PressureRanger » June 30th, 2012, 12:41 am

The FIRST Fattie...Tast was unbelievable!!!

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Tomorrow is a test cook with chicken...and maybe another fattie!!


Pulling my pork....200 lbs at a time!!

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PvilleComp
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Re: New Build

Post by PvilleComp » June 30th, 2012, 8:37 pm

Wow! That cleaned up really good! Hard to believe it's the same unit from the earlier pics. Well done PR!
:LG: :BDHorse:



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Smokeone
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Re: New Build

Post by Smokeone » July 1st, 2012, 4:39 pm

WOW! Me likes, alot!
Oh and that cooker aint to shabby either. :ymapplause: :BS:

That cooker looks outstanding. you and gus should team up, just think of the possabilities.

Now back to the important part. Whats in that fatty? That thing looks delicious! :kewl:


BBQ is just smoke and beers!
Usually more beers than smoke.

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TuscaloosaQ
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Re: New Build

Post by TuscaloosaQ » July 1st, 2012, 5:48 pm

Very nice job I know you are proud of it :LG: :points:


TuscaloosaQ AKA"white knight of the blue light"

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PressureRanger
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Re: New Build

Post by PressureRanger » July 1st, 2012, 6:33 pm

The fatty in the pic was just a basic original...bacon, pork sausage, cheddar cheese, and sweet baby ray's...The one I made this morning for breakfast had all the same ingredients, but the addition of a broccoli and onion omelet.

The only disappointment with the smoker is the temp guages I bought from Home Depot are JUNK...So I ordered 3 therms from Tel-Tru.

And a friend on facebook sent me this pic of a "Redneck Turtle Fatty" that I am going to HAVE to try!!

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Pulling my pork....200 lbs at a time!!

Image

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SoloQue
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Re: New Build

Post by SoloQue » July 1st, 2012, 6:40 pm

PressureRanger wrote:a "Redneck Turtle Fatty"
Oh damn, I feel clogged arteries starting to form just looking at those!

So I swap out italian sausage for the filler and smoked sausage for the weenies and make the cheese optional (some of the cheese). Now that's healthy enough to justify trying a few right? :needfood: If I stop posting, you'll know I reached my Que limit! But it's been a good ride :D


If it can't be smoked .... try frying it. It that don't work, it's probably best just left alone

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Re: New Build

Post by Smokeone » July 1st, 2012, 7:38 pm

DC made em, and hes still kicking, so eat up!


BBQ is just smoke and beers!
Usually more beers than smoke.

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Re: New Build

Post by The Czar » July 2nd, 2012, 5:45 pm

I did make me some Cooter Burgers.....them little guys we good...... :beer: :beer: :beer:


If you can't fix it by sheer force or cursing......then it can't be fixed.....


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PressureRanger
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Re: New Build

Post by PressureRanger » July 7th, 2012, 1:33 pm

Here's a pic of me on July 4th getting ready to unveil the new smoker at the weekly car show at my church:

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And here is what 157 lbs of pork butts look like that I cooked on the 4th before the car show:

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It was a slow car show due to a combination of mid 90's heat and it being a holiday, but this coming Wednesday should be a packed parking lot with temperatures expected in the low 80's.


Pulling my pork....200 lbs at a time!!

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Re: New Build

Post by Frank_Cox » July 10th, 2012, 2:20 pm

:LG: :LG:
great build PR and GUS!


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